Tuesday, April 6, 2021

Already Up To Speed







Made it to Garden City safely and without incident. The condo is nice and clean and smelled of bleach when we walked in which was a huge relief to Pam. Our place is a half mile walk from the Garden City Pier, a monstrous thing that looks like its a quarter mile long. Sunrise this morning was beautiful. Another crystal clear day with high temperatures in the mid to upper 70’s.

We were unaware that South Carolina had recently lifted many COVID restrictions, so when we arrived at Hamburger Joe’s last night it was unsettling to see twenty people waiting outside the place with zero masks and no social distance. The four of us looked like graduates of the Dork Academy standing out in the parking lot. We might as well have had a sign around our necks, “Weenies From Virginia” When we finally got a table, Pam noticed that all of the cooks and waitresses were also maskless. She got that same look on her face she gets whenever I tell her about some hair brained scheme I’ve come up with for killing squirrels. But, as they say, when in Rome. Pretty sure there will be some awesome take out meals in our future! Other than the What, Me Worry approach to public health, everything else down here is beautiful and relaxing. We now have a full pantry and fridge plus an entire week’s weather forecast that features bright sunshine and warmth.



This week also marks the end of our COVID-induced dieting habits, which have included lots of snacks loaded with ingredients that wage war on the waistline. When we get home next week, we will have less than 80 days until Maine. There will be no more salty snacks, no more sugar drenched crunchy things. By the time we leave for the Pine Tree State we will be slim, trim and fit. But this week, our last hurrah will be such delicious fun...




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