Christmas is over at the Dunnevant house. For us it was the 27th of December and it lasted all day. We all gathered in the family room to open presents around 8:30. Five hours and two meals later, we opened the last stocking stuffer...
When it was all over we had celebratory mimosas.
Meal number one featured scrambled eggs, fruit, copious amounts of bacon, and homemade cinnamon rolls. And yes...those are matching Christmas pajamas.
Despite my best efforts to contain the mess, at the halfway point it looked like an explosion at an Amazon warehouse.
When it was all over we had celebratory mimosas.
Just in case any of you are wondering what my favorite present was...this year, the winner was clear...
This gift had me at Cajun bacon...
Actually, the gifts for me had a decidedly meatish theme. You can see my beef jerky haul in the background. In addition, I received four bacon wrapped filets from Omaha Steaks...with a congratulatory atta boy from Ron Swanson!
Today is our second and final day together as a family. My son is busy making homemade bread for our lunch. Later we are heading out to Ashland to see Mary Poppins at the newly rejuvenated Ashland Theatre, then a lavish dinner at The Ironhorse. What a marvelous 48 hours this has been.
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