Waiting on my oldest child, along with her husband, and faithful dog to arrive. The house looks great. Presents are piled under the tree, the infamous Snow Village has graced us with a partial appearance, and our neighbors have inflated the Christmas Dragon to its full nine feet of wing-flapping horror to greet them. Meanwhile, my last full meal was consumed this morning at 7:00 am at Satterwhite’s, a grill which I last visited 30 years ago, on the occasion of one of my most ill-advised projects which featured my attempt to consume one of their famous Mammoth Burgers by myself. It was a fool’s errand. For those of you not from around here, back in the day, Satterwhite’s was quite the place. Actually, it still is, despite the explosion of growth in Goochland County, this classic old-school dive has not only survived, but is now shrouded in fable...like my story about the famed Mammoth Burger.
Actually, it wasn’t really a burger at all, more like a giant slab of meatloaf on a ginormous bun. I have searched the interwebs high and low in vain searching for a photograph of one of these babies, but none exist. You’ll have to use your imagination. The thing was about 8 inches in diameter, and the slab of meat loaf was about three inches thick. It came with ketchup, dill pickles, yellow mustard, and 25% off your first bypass operation. I mention all of this because visiting Satterwhite’s once again after such a long absence was a wonderful experience that has me kicking myself for abandoning the place once all the development came in and shuffled all the old places to the sidelines. Everybody wants to try the newest place that everybody is talking about, right? Most of the old places gave up and disappeared...but not Satterwhite’s. Clearly, they haven’t been pouring money into refurbishing the place’s look...nearly identical to how it looked the day I woofed down approximately three quarters of that Mammoth Burger...
I think they call that look, Whitewashed Cinderblock Chic. No matter, the inside hasn’t been updated either...
But, if you want two eggs, with toast, and a side order of country ham big enough to use as a doorstop, and a cup of coffee for $10? Then, Satterwhite’s would love to serve it to you...on a 50 year old table, sitting on one of those thick, heavy plates, plopped down on a paper placemat. It was so much food, I am able to type this blog out semi-coherently, despite having had no ensuing meal in over 12 hours. Now, that’s value, people.
Buy local...but more importantly, eat local!
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